Baked Salmon with Cranberry in 10 Irresistible Minutes
I used to think a restaurant-quality salmon dinner required hours in the kitchen, but this glossy, flaky fillet topped with a tart-sweet cranberry glaze comes together in just ten minutes. The bright, jewel-toned cranberries perfectly cut through the rich, buttery salmon, making it the quickest path to a weeknight meal that feels like a special occasion.
