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Air Fryer Honey Garlic Pork Chops

Print Recipe
Prep Time 10 minutes
Cook Time 12 minutes
Servings: 4 servings
Calories: 455
Ingredients Method Nutrition

Ingredients
  

  • 4 pork chops, bone-in or boneless
  • 1/4 cup honey
  • 3 cloves garlic, minced
  • 2 tablespoons olive oil
  • 2 tablespoons apple cider vinegar
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 teaspoon smoked paprika

Method
 

  1. In a bowl, whisk together honey, minced garlic, olive oil, apple cider vinegar, salt, black pepper, and smoked paprika.
  2. Place pork chops in a shallow dish or resealable bag and pour marinade over them. Let them marinate for at least 30 minutes, up to 2 hours for a deeper flavor.
  3. Preheat the air fryer to 375°F (190°C).
  4. Place the marinated pork chops in the air fryer basket in a single layer.
  5. Cook for 10-12 minutes, flipping halfway through, until the internal temperature reaches 145°F (63°C).
  6. Allow the pork chops to rest for a few minutes before serving to let the juices redistribute.

Nutrition

Calories: 455kcalCarbohydrates: 21gProtein: 38gFat: 26g

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