Place the green tea bags in a heatproof pitcher and pour over the boiling water. Let steep for about 5 minutes.

Remove the tea bags and discard them. Allow the tea to cool slightly.

Add the lemon slices, lime slices, and fresh mint leaves to the tea.

Stir in the fresh orange juice and cold water.

Serve the detox elixir over ice cubes in glasses, garnishing with additional mint if desired.