Nutrition
Notes
• Full-fat cottage cheese gives the creamiest texture.
• Gently warm very thick honey for 10-15 seconds in the microwave to make it easier to drizzle.
• Do not over-mix — keep the curds intact for the best texture contrast.
• Add fresh garnishes (herbs, nuts) just before serving to keep them crisp.
• Gently warm very thick honey for 10-15 seconds in the microwave to make it easier to drizzle.
• Do not over-mix — keep the curds intact for the best texture contrast.
• Add fresh garnishes (herbs, nuts) just before serving to keep them crisp.
